Bretagne buissonniere. Qualified guides service in Brittany. Town tours, day tours and more around the region.
riviere
home

ALL ABOUT US :
  • Name :
Bretagne Buissonniere
  • Founded in :
1987
  • Statute :
association
  • Aim :
promoting a cultural tourism, flexible and intelligent.
  • Service :
guided visit, tours, thematic visit, personnal touch visit, rambling, courriers (France and abroad), transfer, congress...lectures with dias support :
breton heritage, calvaries and parish closes, megaliths, stainglasses, King Arthur and the Round Table, Gauguin and the painters of Pont Aven, heraldry and more.
  • Public :

all kind of groups, retired people, school groups, students, clubs and associations, agencies, seminar and educationnal groups, business tours, individuals...
Generally speaking, all kind of visitors who want to discover our region in a clever and pleasant way.
  • Our team :
15 registered guides
  • Languages :
English, french, italian, spanish, german and breton.
  • Working area :
 Brittany, Normandy and Loire Valley.
  • Situation :

Our guides live in the five breton departements and can meet groups in the major cities of Brittany :
Brest, Concarneau, Dinan, Lorient, Morlaix, Nantes, Quimper, Rennes, St Brieuc, St Malo, St Nazaire, Vannes...
  • Membership :
Federation of Guides and Lecturers of Brittany since 1992.
Bretagne Buissonnière
11 rue des 3 Frères Cozian - 29490 Guipavas - France
Tél: 00 33 (0)2 98 32 10 65 - Fax: 00 33 (0)2 98 32 10 65 / e-mail: contact@bretagne-buissonniere.com
 
 

 

 

 

le Mont Saint Michel
 
St Samson chapel on the abers coast
 
Huelgoat forest
 
wooden framed house

BRETAGNE BUISSONNIERE
is the common name of professionnal guides who got together
to create a flexible and efficient structure.

Who else better than a local guide knows precisely regional towns, roads,
restaurants and monuments, even the most charming one around the corner ?

We all have passed an official national exam to be registered guide.

Our skill is based on a solid training, updated every winter during series of
training courses in order to answer a public precise demand on some topics.



2006 programm :

vegetables in Brittany,
restauration of Morlaix theatre,
fishing, seaweeds, sea pollutions...

Just because a local guide has to be aware of everything
which is related to his region héritage :
history, architecture, popular traditions, gastronomy, economy, agriculture,
fishing, industry, natural heritage...

He must be able to pass his knowledge to all kind of public
with a communicative interest.